Roasted Vermicelli 500g - Suntat
SUNTAT

Roasted Vermicelli 500g - Suntat

SKU: EK-013 In stock
200 RSD
200 RSD In stock

Suntat roasted vermicelli, 500g, is traditional Turkish thin pasta noodles lightly roasted for richer flavor. Suntat roasted vermicelli is made from quality durum wheat and carefully roasted to a nutty, slightly golden taste.

Ideal for şehriye pilaf with rice (classic Turkish pilaf), soups (çorba), and as an addition to various dishes. Imparts a characteristic aroma and slightly darker color to dishes, which is especially valued in Turkish cuisine.

Eksendoo offers authentic Turkish groceries in Serbia with fast delivery to Belgrade, Novi Sad, and Niš. The 500g pack is ideal for a family. HACCP certified, halal product.

Frequently Asked Questions

Do I need to soak Roasted Vermicelli 500g - Suntat?
Roasted Vermicelli 500g - Suntat should be soaked 8-12 hours in cold water before cooking. Speeds up cooking and improves digestibility.
How long does Roasted Vermicelli 500g - Suntat keep?
Roasted Vermicelli 500g - Suntat keeps up to 24 months in a sealed container at room temperature. After 2 years it becomes harder to cook.
Is Roasted Vermicelli 500g - Suntat halal?
Yes, Roasted Vermicelli 500g - Suntat is from Turkey with a halal certificate.
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